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Writer's pictureDennis Toh

Gallery & Co. Festive Menu & Merry Morsels

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Primed for the season of year-end celebrations, Gallery & Co. launches a festive set menu by Chef Anthony Yeoh of Restaurant Cocotte. A continuation of the all-day-dining menu revamp that was previously launched in mid-August, the festive special features a selection of Christmas and New Year favourites with a familiar Southeast Asian twist. Available in sharing portion (Option A – Feeds 3-4 Pax at $75++) or single person set (Option B $45++) until the 31st of December, highlights of the menu include a Coconut & White Wine Seafood Curry, Assam & Honey Glazed Christmas Ham, and Wagyu Beef Roast with Coriander Salsa Verde.

GALLERY & CO. MERRY MORSELS DESSERT PACKAGE

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Along with the festive set menu, Gallery & Co. is also launching Merry Morsels, a dessert package of twelve lovingly crafted crafted treats for each day of Christmas. Priced at just $40, the set is perfect for gifting and for convivial celebrations. The desserts and are available now at Gallery & Co. and pre-orders on Gallery & Co’s website are open until the 19th of December.

Ordering Details To order the set of 12, visit: http://merrymorsels.galleryand.co Self-collection dates: 21st – 24th Dec Time: 6.00 – 8.00pm

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