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Seafood International celebrates 30 years of success

Seafood International has been a Singapore favourite for the past 30 years. To commemorate their 30th Anniversary, Seafood International has introduced a 30-Course Set Dinner featuring 30 fabulous celebratory dishes with free flow wines, beers, desserts and more to mark the occasion.

The elaborate spread showcases Seafood International’s Thai Signatures, Singapore Classics, All-time Favourites, renowned homemade Thai desserts complemented with free flow wines (De Bortoli, Angove, Alta Vista, Santa Rita), Tiger Beer, juices and soft drinks.

30-Course Dinner Set Dinner is available from 16 Sep 2013 to 31 Oct 2013:

Menu & Prices :

Full Menu Link :

Prices :Time SlotsMon- ThurFri, Sat, Sun, eve of PH & PH5:30pm to 7:30pm( Last order 7:00pm)S$ 63.80++ per paxS$ 68.80++ per pax8:00pm to 10:30pm( Last order 10:00pm)S$ 68.80++ per paxS$ 73.80++ per pax

Under 18 Years Old S$ 33.80++ per pax

Enjoy their award winning and signatures dishes such as Thai Curry Crab, Chilli Crab, Tom Yum Broth, Stir Fried White Stone Clam Mirin, Wok Fried Pacific Clam with Bell Pepper in XO Chilli Sauce, Steamed Live Sea Scallop with French Black Garlic Sauce and more. A series of dessert specialties including signature homemade Thai Kueh Kueh, Taco Shooter, Red Ruby Shooter and more at the dessert station will also be made available for patrons to enjoy the sweet moments.

The 30 Course Set Dinner is a perfect way to unwind after a hectic day at work.

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