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Unveil the Treasures of Mid-Autumn by the Park Hotel Group

As we welcome the Mooncake Festival, what better way to celebrate it than indulging in a box of mooncakes from the Park Hotel Group with your family and loved ones.

Introducing the luxurious mid autumn treasures gift sets; there are the Imperial Mid-Autumn Treasures Gift Set ($128 nett) and Royal Mid-Autumn Treasures Gift Set ($75 nett).

The premium Imperial Mid-Autumn Treasures Gift Set pairs four baked Sparkling Gold Honey White Lotus Seed Paste with Bird’s Nest, Walnuts and Cranberry with a bottle of Veuve Clicquot Champagne (375ml). Packaged in a purple box, the gift set presents a very majestic and royal feel, making for a very ideal gift for friends or family.


Premium Mooncake Box with Veuve Clicquot

The Royal Mid-Autumn Treasures Gift Set consists of a selection of four baked mooncakes paired with a bottle of Bottega Gold Sparkling Wine (200ml).

Deluxe Mid-Autumn Treasures Givebox

Represented in a totally new concept, the mooncakes look like a certain gem and give off this luxurious feel which is in line with Chinese traditions.

This is the Golden Cognac Truffle which exudes fruity notes from the premium cognac.


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This is the White Lotus Seed Paste with Double Yolk which is one of the favourites.

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If you enjoy yam, the Golden Yam with Yolk mooncake is a must try! It is the Group’s signature and a favourite amongst mooncake lovers.


Golden Treasures

With a wide variety of mooncakes to select from, one can certainly find a flavour that he enjoys. Not a fan of baked mooncakes? Try out the snowskin mooncakes which are glittery and shiny.

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After checking out these images of mooncakes, I am pretty sure you will never see mooncakes the same way you used to.  Not only a treat for sweet-tooths, they also make the perfect gift for family and friends who value the Chinese tradition and culture.

For more information check out parkhotelgroup.com and contact mooncake@parkhotelgroup.com for orders and enquiries.

Park Hotel Group’s mooncakes are available from 7 July to 8 September 2014 at Grand Park Orchard, Grand Park City Hall and Park Hotel Clarke Quay.

Writer: Samuel Low

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